End of The Line Cafe is an organic, vegan cafe, serving beer & wine, full coffee bar, catering service & art space.

Today's Specials!
Taco Salad-spicy taco meat, cheddar, pico de gallo, sour cream, mixed greens, black olives & jalapeño in a flour tortilla bowl. Grilled Tofu & Balsamic Beet Sliders-grilled onions, aioli & tomato Deluxe Pita-tempeh, olive salad, hummus, dolma, greens & tahini sauce.

6 hours ago

Daniel Laverne, Chris Sunseri and 5 others like this

Daniel LaverneSounds yummy to me!4 hours ago

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Thursday Dinner!!!
Roasted Carrot Soup w/ Cardamon, Tempeh & Sweet Pepper Piccata w/ Brown Rice, Grilled Asparagus, Local Heirloom Tomato, Mint Salad w/ White Bean, Focaccia Bread, Spring Salad, Double Chocolate Almond Cake w/ Mocha Glaze! 6-9. All Vegan.

9 hours ago

Toni Noni, Ashley McBride and 2 others like this

Toni NoniI'll be ordering this for sure. Sounds amazing!6 hours ago

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Offering a wide variety of catering options. Contact for appointment or questions.

Cooking Classes

Cooking classes consist of a meal of the menu, lecture on preparation, variations & nutritional benefits, as well as recipes for items on class menu.  (This is not a hands in class.) Bring an appetite.

Art at the Cafe

We proudly feature local art.
Current featured artists Diane Collins and Susan Myers.